The Chocolate Room, a wine bar and chocolate-centric restaurant has been serving some of the highest-end chocolate desserts in Brooklyn since 2005.įeaturing signature desserts, cakes, homemade ice cream, and shakes or floats. The Chocolate Room 51 5th Ave, Park Slope - Brooklyn.– 10 p.m.Chocolate restaurants and dessert bars makes the perfect location for you to take a loved one with a chocolate addiction for their birthday or even for Valentine’s Day and even if you are just perusing for a spot to enjoy nice decadent desserts, these top full-service confectionary eateries in NYC ought to be on your radar. Direct access from Oshiage Station’s East Sky Tree Town Exit.īusiness hours: Mon – Fri 10 a.m. We left the store with a stomach full of chocolate and a heart full of happiness.Īddress: Tokyo Skytree Town Solamachi 1F, 1-1-2 Oshiage, Sumida-ku, Tokyo. Stacked with shelves of Max Brenner chocolates and sweets, we picked out some favorites for friends and, of course, for ourselves. We promised each other that we would definitely come back to try these on the menu (as well as another round of chocolate options).īefore we headed out the door, we stopped by the gift shop to bring some of the magic home. We then dipped the melted gooey marshmallow in the chocolate sauce and ate it with the brownies -a familiar taste that reminded me of sitting by campfires back home.Īs we were finishing up, we checked out the savory menu with items like a Spinach Chicken Salad (¥970), Quattro Formaggi (¥920-¥1520) and the Best BLT Sandwich (¥1320). My friend and I roasted the marshmallows on skewers over the furnace for a good ol’ s’more session just like we always did at bonfires. The set included three towers of fondues in chocolate, toffee and white chocolate, a bowl full of marshmallows and brownies, a small portable furnace and a fresh fruit bowl. Just as we were sipping on our milkshakes, the main course - the Classic European Fondue - came just in time (¥2,320). The refreshing taste was perfect for the hot and humid weather. Written in big fonts “Drink Me”, the popular frozen drink was a blend of chocolate milk and vanilla sauce with a chocolate-coated vanilla ice-cream on top. Next, the 80’s milkshake (¥770) inspired by Alice in Wonderland arrived at our table. I became even more excited when I found out I could take the syringe home for some serious cocoa-topping action on my baked goods. Looking for an extra sweet punch, I pushed down the syringe for some chocolate drizzles over my pizza. Then, came the iconic Max Brenner large sized syringe (¥720) filled with rich chocolate sauce. The perfect combination between the soft chewy dough and the melted marshmallow created a rich and sweet sensation that not much in life can compare to! After browsing through the menu that included chocolate in literally all shapes and sizes, we decided to order the most popular items. First came the chocolate chunks pizza topped with roasted marshmallows (¥470-¥2,320). Seeing “Chocolate is good for you” written on the wall and the company slogan “Creating a new chocolate culture worldwide” on the napkins, you could sense the brand’s genuine passion for chocolate. The brown pipes that ran across the ceiling, the chocolate spinners near the windows and the hanging lamps reminded me of Willy Wonka’s chocolate factory. Upon entry, I was welcomed by the luscious smell of chocolate that transported me to an imaginary candy land far, far away. Contrary to my expectations, the chocolate bar was not jam-packed on a weekday, giving the restaurant a more laidback and relaxed atmosphere. I brought one of my friends and headed on over to Max Brenner tucked right underneath Tokyo Skytree in Sumida ward. It was my very first time to try it, despite the fact that I had long drooled over its ads. Being a chocolate lover myself, I couldn’t say no to the offer. On a recent sunny Monday afternoon, I was invited to try out Max Brenner’s extensive chocolate menu at their Solamachi store. Known for their inventive ways of incorporating chocolate into meals, the chocolate heaven chain offers customers a brand new culinary experience - with everyone’s favorite ingredient front and center. The real-life fulfillment of every chocolate lovers’ wish, Max Brenner has six locations in Japan alone and over 50 locations all over the world. The bald-man-brand is transforming and reimagining the image of cocoa into innovative shapes and forms all over the world. This is not your typical chocolate tasting bar at a candy shop but a revolution in chocolate culture.
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